Bjärekyckling is an obvious premium choice at Ica Maxi Högsbo
At ICA Maxi Högsbo there will be something for everyone – even for those who are looking for that little extra. For Viktor Norrbom, sales manager for fresh produce, a good range means offering ingredients that you believe in and are proud to sell. Bjärekyckling has found a natural place there. There is a lot that fits into […]
The man behind the quality – Mats, animal keeper at Bjärefågel
At Bjärefågel we usually say that quality starts with care. For Mats, who works as a livestock manager and responsible for breeding at Bjärefågel, it’s more than just words – it’s an obvious part of every workday. Care in every stall round Mats is responsible for the chicken breeding and always starts the day with his stall rounds. Ensuring that the […]
Roots of Happiness – where passion for health and truly good ingredients meet
It began with a passion for health and a clear vision of making a real difference. Six years later, the sisters Emma and Evelina have built Roots of Happiness. They started with a food truck and today are a restaurant concept that attracts guests in both Ängelholm and Halmstad with nutritious food, warm atmosphere, and a […]
Restaurang Flora x Bjärekyckling – a relationship built on trust and culinary craftsmanship
At Restaurant Flora at Thora Winery on Bjäre, the focus is on the raw ingredients. Since opening two years ago, Bjärekyckling has never been missing from the menu. It’s no coincidence. Head chef Tobias Millqvist has collaborated with Bjärefågels founder P-O and Martin Ingemarsson for over 20 years. It’s not just about buying in a local […]
Ten years of culinary joy on rails
As the train rolls through Sweden, many travelers want to do more than just get from point A to B. They want to take a break, enjoy something delicious, and feel that the food they eat is prepared with care. In SJ’s bistro, the ingredients are an important part of the experience – and for over ten years […]
Why isn't Bjärekyckling organic?
We often get asked why we don’t Krav-certify Bjärekyckling and sell it as organic chicken. But is it better for the animals or the most ecologically sustainable? – We brought in a consultant six or seven years ago to discuss the possibilities of switching to organic farming. It’s always good to challenge […]
”We've created a sustainable food factory!”
Increasing processing and creating new climate-smart quality products has long been a goal for Bjärefågel. Last autumn, we began production in our new facility at Valhall Park in Ängelholm. – We have created a sustainable food factory! says the site manager and product developer Johan Uematsu, a little jokingly as he thinks about what our new processing facility […]
Climate-certified Bjärefågel Swedish winner at Embla Nordic Food Awards
PRESS RELEASE FROM SVENSK SIGILL: Swedish Sigill Climate Certified Beehive is the Swedish winner in the category Nordic Food Producer and goes on to the Nordic final of the Embla Nordic Food Awards. CEO Per-Olof Ingemarsson receives the nomination because with great perseverance and consistency he has kept to and developed his concept. He has shown that it is possible to combine high […]
How does WWF's new Meat Guide work?
Since we receive many questions about WWF’s new Meat Guide, we thought we would answer the most common questions here. The Food Guide, which includes the Meat Guide, has fixed limits on how it should assess certain issues, which also need to work in several countries. It is a simplification of reality that has been created to make it easier for consumers, but that can […]
Have you tried our climate-certified chicken meatballs, pan-fried steaks and pork schnitzels?
Now we are launching our three new products: Chicken meatballs – Chicken Jerky – Chicken pan-fried steaks. We have already started selling our new products in selected stores, but now we are opening them up to everyone. Feel free to ask for the products in your store! Chicken meatballs – Chicken Jerky – Chicken pan-fried steaks are three Swedish home-made classics made with Bjäre chicken and Swedish ingredients, with the exception of […]