{"id":5397,"date":"2020-07-14T14:11:51","date_gmt":"2020-07-14T12:11:51","guid":{"rendered":"https:\/\/www.bjarefagel.se\/?post_type=recept&#038;p=5397"},"modified":"2025-05-12T12:24:16","modified_gmt":"2025-05-12T10:24:16","slug":"pollo-alla-cacciatora","status":"publish","type":"recept","link":"https:\/\/www.bjarefagel.se\/en\/recept\/pollo-alla-cacciatora\/","title":{"rendered":"Pollo alla Cacciatora"},"content":{"rendered":"<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n\t<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print tasty-recipes-print-above-card\" href=\"https:\/\/www.bjarefagel.se\/en\/recept\/pollo-alla-cacciatora\/print\/5400\/\">Print<\/a><span class=\"tasty-recipes-jump-target\" id=\"tasty-recipes-5400-jump-target\" style=\"display:block;padding-top:2px;margin-top:-2px;\"><\/span><div id=\"tasty-recipes-5400\" data-tr-id=\"5400\" class=\"tasty-recipes tasty-recipes-5400 tasty-recipes-display tasty-recipes-has-image\" data-tasty-recipes-customization=\"primary-color.background-color secondary-color.border-color\">\n\n\n<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Pollo alla Cacciatora<\/h2>\n<div class=\"tasty-recipes-image-button-container\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.bjarefagel.se\/wp-content\/uploads\/2020\/07\/Pollo-alla-Cacciatora-\u2013-Toscanajagarens-kyckling_web-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"pollo alla cacciatora upplagt i en djup tallrik, serveras med ett glas r\u00f6dvin.\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/www.bjarefagel.se\/en\/recept\/pollo-alla-cacciatora\/print\/5400\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n<\/div>\n\t<div class=\"tasty-recipes-rating\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t\t<p><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n\t<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons 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class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/p>\n\t\t\t\t\t\t\t<p><span data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/p>\n\t\t\t<\/div>\n\n\n\t<div class=\"tasty-recipes-description\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t<p>F\u00f6rslag vin: 2015 Barolo Albe, G.D. Vajra, nr 2398, 750 ml, 249 kr, 91 LGP<\/p>\n<p class=\"MsoNormal\" style=\"margin-bottom: .0001pt;line-height: normal\"><span style=\"font-size: 12.0pt;font-family: 'Times New Roman',serif\">Vinets m\u00f6te med anr\u00e4ttningens krydda och s\u00e4lta gifter sig omedelbart, samtidigt som Barolon f\u00e5ngar upp olivernas instick p\u00e5 ett fint vis. Tanninerna tar ett steg tillbaka i m\u00f6tet, till f\u00f6rm\u00e5n f\u00f6r mineralitet, fruktighet och fr\u00e4sch\u00f6r samtidigt som tomaten f\u00e5r fram en s\u00f6tma i vinet. Detta summeras enkelt till en matchning som g\u00f6r en glad och lycklig, ett skott mitt i krysset och ett superlyckat m\u00f6te mellan Toscana och Piemonte!<\/span><\/p>\n\t<\/div>\n\n\t<div class=\"tasty-recipes-details\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t<ul>\n\t\t\t\t\t\t\t<li class=\"author\"><strong data-tasty-recipes-customization=\"detail-label-color.color\" class=\"tasty-recipes-label\">Author:<\/strong> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Livets Goda magasin<\/span><\/li>\n\t\t\t\t\t\t\t<li class=\"category\"><strong data-tasty-recipes-customization=\"detail-label-color.color\" class=\"tasty-recipes-label\">Category:<\/strong> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Kycklingl\u00e5rfil\u00e9<\/span><\/li>\n\t\t\t\t\t\t\t<li class=\"cuisine\"><strong data-tasty-recipes-customization=\"detail-label-color.color\" class=\"tasty-recipes-label\">Cuisine:<\/strong> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cuisine\">Huvudr\u00e4tt<\/span><\/li>\n\t\t\t\t\t<\/ul>\n\t<\/div>\n\n\t<div class=\"tasty-recipes-ingredients\">\n\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-units-scale-container\">\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t<div class=\"tasty-recipes-ingredients-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t<p class=\"MsoNoSpacing\"><span style=\"font-size: 12.0pt;font-family: 'Times New Roman',serif\">Fyra personer: <\/span><\/p>\n<p class=\"MsoNoSpacing\"><span style=\"font-size: 12.0pt;font-family: 'Times New Roman',serif\">\u25cf ca 1 kg kycklingl\u00e5rfil\u00e9 med ben fr\u00e5n Bj\u00e4ref\u00e5gel<br \/>\n<\/span><span style=\"font-family: 'Times New Roman', serif;font-size: 12pt\">\u25cf 1 kruka f\u00e4rsk rosmarin<br \/>\n<\/span><span style=\"font-family: 'Times New Roman', serif;font-size: 12pt\">\u25cf 2 vitl\u00f6ksklyftor<br \/>\n<\/span><span style=\"font-family: 'Times New Roman', serif;font-size: 12pt\">\u25cf 1 citron<br \/>\n<\/span><span style=\"font-family: 'Times New Roman', serif;font-size: 12pt\">\u25cf 2 msk tomatpur\u00e9<br \/>\n<\/span><span style=\"font-family: 'Times New Roman', serif;font-size: 12pt\">\u25cf 1,5 dl vitt torrt vin<br \/>\n<\/span><span style=\"font-family: 'Times New Roman', serif;font-size: 12pt\">\u25cf 1 r\u00e5gad matsked\u00a0<\/span><span style=\"font-family: 'Times New Roman', serif\">sardellcr\u00e8me<\/span><span style=\"font-family: 'Times New Roman', serif;font-size: 12pt\"><br \/>\n<\/span><span style=\"font-family: 'Times New Roman', serif;font-size: 12pt\">\u25cf\u00a0<\/span><span style=\"font-family: 'Times New Roman', serif\">1 dl <\/span><span style=\"font-family: 'Times New Roman', serif;font-size: 12pt\">svarta oliver<br \/>\n<\/span><span style=\"font-family: 'Times New Roman', serif;font-size: 12pt\">\u25cf 2 msk kapris<br \/>\n<\/span><span style=\"font-family: 'Times New Roman', serif;font-size: 12pt\">\u25cf\u00a0<\/span><span style=\"font-family: 'Times New Roman', serif\">en mindre knippa <\/span><span style=\"font-family: 'Times New Roman', serif;font-size: 12pt\">bladpersilja<br \/>\n<\/span><span style=\"font-family: 'Times New Roman', serif;font-size: 12pt\">\u25cf olivolja<br \/>\n<\/span><span style=\"font-family: 'Times New Roman', serif;font-size: 12pt\">\u25cf salt<br \/>\n<\/span><span style=\"font-family: 'Times New Roman', serif;font-size: 12pt\">\u25cf peppar<br \/>\n<\/span><span style=\"font-family: 'Times New Roman', serif;font-size: 12pt\">\u25cf 1 tsk harissa<\/span><\/p>\n<p class=\"MsoNoSpacing\"><span style=\"font-size: 12.0pt;font-family: 'Times New Roman',serif\">\u00a0<\/span><b><span style=\"font-size: 12.0pt;font-family: 'Times New Roman',serif\">Servera till:<br \/>\n<\/span><\/b><span style=\"font-family: 'Times New Roman', serif;font-size: 12pt\">\u25cf bandpasta av valfri sort<br \/>\n<\/span><span style=\"font-family: 'Times New Roman', serif;font-size: 12pt\">\u25cf parmesan<br \/>\n<\/span><span style=\"font-family: 'Times New Roman', serif;font-size: 12pt\">\u25cf br\u00f6d<\/span><\/p>\n<!--INSIDE_INGREDIENTS-->\t\t<\/div>\n\t\t<div class=\"tasty-recipes-cook-mode\">\n\t<div class=\"tasty-recipes-cook-mode__container\">\n\t\t<label class=\"tasty-recipes-cook-mode__switch\">\n\t\t\t<input type=\"checkbox\" id=\"tasty_recipes_6a1a129426fa1_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__switch-slider tasty-recipes-cook-mode__switch-round\"\n\t\t\t\tdata-tasty-recipes-customization=\"button-color.background button-text-color.color\"><\/span>\n\t\t<\/label>\n\t\t<label 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Ta tv\u00e5-tre rej\u00e4la kvistar av din rosmarin och st\u00f6t tillsammans med vitl\u00f6ken och svartpepparkorn. H\u00e4ll olivolja i massan, riv i lite citronskal och salta.<br \/>\n2. Gnid in kycklingl\u00e5ren i massan och l\u00e5t vila i rumstemperatur dryga halvtimmen.<br \/>\n3. Hetta upp gener\u00f6st med olivolja i pannan och stek kycklingen s\u00e5 att skinnet blir sk\u00f6nt knaprigt.<br \/>\n4. Under tiden s\u00e5 r\u00f6r du samman ett par matskedar citronsaft med tomatpur\u00e9n, harissan och vinet. H\u00e4ll mixen \u00f6ver kycklingarna och l\u00e5t sjuda runt 15 minuter.<br \/>\n5. D\u00e4refter l\u00e4gger du i sardellcr\u00e8men, kaprisen och oliverna och l\u00e5ter det hela sjuda ytterligare fem minuter. N\u00e4r f\u00e4rdigt s\u00e5 r\u00f6r du ner en gener\u00f6s m\u00e4ngd finhackad bladpersilja och saltar och pepprar efter behag.<br \/>\n6. 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